In 100 g (Grams) of BURGER KING, Original Chicken Sandwich there is 0.015 g of 18:2 conjugated linoleic acid (CLAs). Change amount

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18:2 conjugated linoleic acid (CLAs)

18:2 conjugated linoleic acid (CLAs) is a nutrient present in many other foods. The below table lists foods high in 18:2 conjugated linoleic acid (CLAs) other than BURGER KING, Original Chicken Sandwich.

Lamb, New Zealand, imported, subcutaneous fat, raw	1.065 g	1.06%
Lamb, New Zealand, imported, Intermuscular fat, raw	1.055 g	1.06%
Lamb, New Zealand, imported, subcutaneous fat, cooked	0.995 g	1.00%
Lamb, New Zealand, imported, Intermuscular fat, cooked	0.915 g	0.92%
Lamb, Australian, imported, fresh, seam fat, cooked	0.742 g	0.74%
Lamb, Australian, imported, fresh, external fat, cooked	0.725 g	0.72%
Beef, New Zealand, imported, subcutaneous fat, cooked	0.69 g	0.69%
Beef, chuck, under blade steak, boneless, separable lean and fat, trimmed to 0" fat, choice, cooked, braised	0.667 g	0.67%
Beef, New Zealand, imported, subcutaneous fat, raw	0.664 g	0.66%
Lamb, Australian, imported, fresh, external fat, raw	0.656 g	0.66%
Beef, chuck, under blade steak, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised	0.653 g	0.65%
Beef, chuck, under blade steak, boneless, separable lean and fat, trimmed to 0" fat, select, cooked, braised	0.628 g	0.63%
Lamb, Australian, imported, fresh, seam fat, raw	0.61 g	0.61%
Beef, chuck, mock tender steak, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised	0.489 g	0.49%
Lamb, New Zealand, imported, flap, boneless, separable lean and fat, cooked, braised	0.448 g	0.45%
Lamb, New Zealand, imported, tongue - swiss cut, cooked, soaked and simmered	0.435 g	0.44%
Lamb, New Zealand, imported, flap, boneless, separable lean and fat, raw	0.415 g	0.42%
Butter, whipped, with salt	0.413 g	0.41%
Beef, New Zealand, imported, intermuscular fat, cooked	0.4 g	0.4%
Beef, New Zealand, imported, intermuscular fat, raw	0.398 g	0.40%

BURGER KING, Original Chicken Sandwich

BURGER KING, Original Chicken Sandwich is a type of Fast Foods. The most significant nutrients in BURGER KING, Original Chicken Sandwich are listed below.

Water	44.7 g	44.7%
Energy (calorie)	286 kcal
Energy (joule)	1195 kJ
Protein	12.14 g	12.14%
Total lipid (fat)	14.69 g	14.69%
Ash	2.25 g	2.25%
Carbohydrate, by difference	26.22 g	26.22%
Fiber, total dietary	2.4 g	2.4%
Sugars, total	3.02 g	3.02%
Sucrose	0.07 g	0.07%
Glucose (dextrose)	1 g	1%
Fructose	1.37 g	1.37%
Lactose	0.02 g	0.02%
Maltose	0.57 g	0.57%
Galactose	0 g
Calcium, Ca	46 mg	0.05%
Iron, Fe	1.79 mg
Magnesium, Mg	23 mg	0.02%
Phosphorus, P	128 mg	0.13%
Potassium, K	196 mg	0.20%

Nutrients in BURGER KING, Original Chicken Sandwich